Antipasto Italiano

£6.45

A selection of dry cured Italian Meat served in a traditional way.

Caprese De Mozzarella (V)

£4.95

A combination of sliced buffalo mozzerella, fresh tomatoes and fresh basil with drizzle of mango infused vinaigrette.

Prosciutto e Melone

£5.95

Parma ham and melon served with lemon infused strawberry liquor.

Coppa di Gamberetti

£4.95

Prawn Cocktail

Bruschetta Siciliana (V)

£4.95

Toasted ciabatta topped with cherry tomatoes, fresh basil, caramelised red onion, sesame seeds and pesto.

Zuppa del Giorno (V)

£4.95

Freshly made soup of the day.

Funghi al Aglio (V)

£4.95

Sliced mushrooms cooked in garlic, butter, white wine and parsley sauce served on a bed of wild rocket and crostini

Insalata di Salmone

£6.45

Thin slices of fresh grilled salmon served on a mix leaf salad with cherry tomatoes, spring onion, sesame seeds and a home made rasperry infused vinaigrette.

Cozze alla Paesana

£6.45

Green lip mussel cooked in a home made Napoli sauce with white wine, garlic, spring onion, chillies and melted mozzarella served with toasted home made bread.

Polpette della Casa

£5.95

Home made lamb meat balls cooked in a spicy tomato sauce with red wine and spring onion served with toasted home made bread.

Costolette di Porco

£5.45

Barbecued baby ribs glazed with home made bbq sauce.

Gamberoni Piccanti

£7.95

Giant king prawns coated in corn flour pan fried with garlic fresh chillies and white wine served on a bed of rocket with toasted ciabatta.